Advice #2 cleanliness too many chinese take out restaurants forget about this one

Top Three Advice to Chinese Take-out Restaurant Owners

Advice # 1: Quality
To keep your customers coming back, please make sure that you offer quality food and services. Too many Chinese restaurants have gotten away from it. The word will spread quickly that you are doing it better than the rest.

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Advice #2: Cleanliness
Too many Chinese take-out restaurants forget about this one. Remember customers can see much more of your take-out restaurant than most other restaurants. All places should be kept clean that includes the illuminated menu and the cup that the pencils are in. If a customer can see it, it should be kept clean. The 1 hour a day will pay back for ever, it worked for McDonalds.....

Advice #3: Clean Uniforms
The chefs should look like cooks with their nice clean white uniform. Clean cooks shirt, clean apron, clean pants. The person in the front taking orders should be nicely dressed and organize his/her work area. A clean looking staff makes the customers feel comfortable and wanting to come back for more delicious food. If your take-out menu is online, please tell your customers of this convenience. This way, your customers can easily order your Chinese food via the online Chinese menu that you have posted.